Blueberry Syrup

Tool Kit:

  • 1 Cup sugar
  • 1 cup blueberries
  • The zest and juice of one lemon

Let’s Do This!!

Put all of the ingredients into your favorite sauce pan or enamel cast iron pot and put it on medium low heat. Stir every couple of minutes to ensure everything gets dissolved evenly. Once it starts to bubble, lower the heat and allow it to simmer while stirring for 2 minutes. 

Take off the heat and let it cool completely before putting it in a jar or squeeze bottle. 

Pour over pancakes, or add to a bubbly wine to make a fruity cocktail. 

Enjoy!

Published by Self Taught Sloth

Hi, I'm April and I love to eat. LOVE IT. I base my whole day around what and when my next meal is going to be. I love creating different dishes, some of which are meh and others are crave-worthy. However, I grew up in a family of people who went out to eat every night. My mother hates the very idea of cooking and uses the oven as storage. I had this desire to create, cook, and bake, but I didn't know how. So I started researching by watching cooking shows and reading every cookbook I could get my hands on and taught myself how to create the types of dishes I wanted to try but didn't want to go out and pay for. Here you will find all my favorite things to create as well as a sprinkle of some travel content. I hope to inspire you all to get out there and create and have fun in your kitchen and to travel the world and just overall eat great food.

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